Removed from a subterranean, temperature and humidity controlled residential cellar; Purchased at retail
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Citrus zest, fruit pit, huckleberry, and white pepper lend...an aromatic piquancy and tactile bite that – allied to an oily texture – might pull a bit too much in a bitter direction were it not for a satisfying and far from vintage-typical abundance of exuberantly juicy lime, tangerine, and kiwi. A high-toned aura of pit fruit distillate hovers over the entire performance. Crushed stone and alkaline mineral notes add depth to an invigoratingly and tenaciously lingering finish.
A compact white that marries a firm backbone of acidity with focused flavors of apple and green pear, petrol and lanolin, honeycomb and ground spice.